Korenets, Yuriі and Коренець, Юрій Миколайович and Коренец, Юрий Николаевич and Klievtsov, Yevhenii and Клєвцов, Євгеній Геннадійович and Клевцов, Евгений Геннадиевич (2020) Design of objects and interior of premises of establishments of hotel and restaurant business. [Teaching Resource]
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2020_MR_Korenets, Klievtsov_Dyzain obiektiv ta interier prymishchen zakladiv hotelno-restorannoho biznesu.pdf Download (5MB) | Preview |
Abstract
Methodical instructions are intended for independent mastering by the recipients of higher education in the discipline "Design of objects and the interior of the premises of the hotel and restaurant business". For this, the methodological development contains a program of disciplines, a summary of the content of its topics, questions and methods for completing individual tasks, a list of recommended literature.
| Item Type: | Teaching Resource |
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| Uncontrolled Keywords: | design of hotel and restaurant business premises, interior of restaurant premises, design creation, furniture placement |
| Subjects: | Educational learning materials > Resource materials |
| Divisions: | Educational and Scientific Institute of Hospitality Industry and Tourism > Department of Technology in Restaurant Management, Hotel and Restaurant Business and Entrepreneurship |
| Depositing User: | Адміністратор репозиторію |
| Date Deposited: | 20 Jan 2021 16:44 |
| Last Modified: | 27 Apr 2021 06:02 |
| URI: | http://elibrary.donnuet.edu.ua/id/eprint/2197 |
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